Pierogies with Bacon, Sautéed Onion, and Sour Cream

Things just never seem to slow down sometimes. So when I don’t have a lot of time to cook I turn to quick and delicious meals from my favorite magazine, Cooking Light. It’s really easy to grab something quick and fattening when you’re in a hurry, and healthy is always first on my mind.

I first heard of Pierogies from last month’s Martha Stewart magazine. They looked amazing and next time I have an afternoon set aside for culinary experimentation I will try some of her homemade recipes. In the meantime, for us busy folks, try this quick and easy Pierogie recipe. I have to say…it’s pretty awesome. The husband was quite pleased as well! Continue reading

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