Foodie in France – Day 3: Beaune

Today we are leaving Paris and heading to the Burgundy wine country. I wish we had a full month in France so we could spend more time in Paris. It’s unlike any city I’ve ever been to. The culture, food, and vibe is unlike any other place in the world.

For breakfast we decided to grab a quick bite at the hotel.

The MenuThe Usual
– Baguette
– Cheese
– Scrambled Eggs
– Salami
– Coffee and Juice

The Biggest mistake we made was taking our sweet time at breakfast. We leisurely hopped on the metro, heading to the Paris Gare de Lyon station only to realize we had nine minutes to make our train. Everyone was telling us we wouldn’t make it but 9 minutes later and a full sprint while carrying 50 pound bags…we made the train. Thank you P90X- I can now see the benefits of our 90 days together!

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